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Menu

Dinner Menu



Starters



Creamy garlic mushrooms

In a puff pastry nest

£7.95



Warm goats cheese

On mixed leaves with tomato vinaigrette

£8.95



King prawns

In a creamy sambuca and chilli sauce on crusty bread

£10.95



Classic prawn cocktail

£10.95



Seared king scallops

& black pudding with pea puree and dressed rocket leaves

£10.95



Soup of the day

Served with crusty bread

£5.95




Mains



Puff pastry ratatouille with stilton cheese

Served with salad and choice of potatoes

£15.95



Large fresh battered haddock

With home-made chips and mushy peas

£15.95



Gammon steak

With egg or pineapple, garden peas, home-made chips and salad garnish

£15.95



Baked haddock fillet

With a herb crust and red pesto dressing, salad garnish and choice of potatoes

£15.95



Salmon fillet

With prawn and caper sauce, mixed leaf salad and choice of potatoes

£17.95



Pork loin steak

With cracked pepper sauce, fresh vegetables and choice of potatoes

£17.95



Chicken breast

With a white wine and mushroom sauce, fresh vegetables and choice of potatoes

£17.95




Steaks

Locally reared Lincoln Red, supplied by R. Wisbey of Wragby




8 oz Fillet

Served with onion rings, fried mushrooms and tomato, salad garnish and home-made chips

£29.95



10 oz Sirloin

Served with onion rings, fried mushrooms and tomato, salad garnish and home-made chips

£26.95



10 oz Rib-eye

Served with onion rings, fried mushrooms and tomato, salad garnish and home-made chips

£26.95



10 oz Rump

Served with onion rings, fried mushrooms and tomato, salad garnish and home-made chips

£24.95



Sauces

Diane - Stilton - Peppercorn

£3.50




Specials

Subject to availability




Deep fried brie wedge

(Starter) Served with cranberry sauce

£10.95



Franklin's Chicken

(Main) Served with a stilton & garlic sauce, fresh vegetables and choice of potatoes

£17.95




Extras



Jacket potato

Supplement as choice of potatoes

£1.50



Side salad

£3.50



Bread

£2.00



Egg

£1.00




Desserts



Sticky toffee pudding

Served with custard

£6.95



Ginger pudding

Served with custard

£6.95



Treacle sponge

Served with custard

£6.95



Apple pie

Served with cream or custard

£6.95



Richard Revealed

Served with custard

£6.95



Chocolate fudge cake

£6.95



Lemon sorbet

£6.95



Cornish ice cream

£5.95


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